Grilled Bacon Salad
A healthy yet super tasty supper for one, simply adjust quantities for more!
Difficulty Level: easy
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Ingredients
- For the salad:
- 2 rashers bacon (smoked or unsmoked)
- 4 lettuce leaves
- 1/4 cucumber
- 4 cherry tomatoes
- for the dressing:
- 1 tablespoon olive oil
- 1/2 teaspoon white wine vinegar
- 1/2 teaspoon wholegrain mustard
- pinch salt
Instructions
1) preheat the grill to high and grill the bacon to your desired crispness! Leave to cool for a couple of minutes and then slice into thin strips.
2) tear the lettuce and place on a dinner plate. Dice the cucumber and quarter the tomatoes and add these on top of the lettuce. Place the bacon strips on top.
3) in a small bowl, place the oil, wine vinegar, mustard and salt and whisk with a fork. Drizzle the dressing over the salad and enjoy!
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