Guacamole is a mexican classic. it's easy, quick and tasty! be sure to make it the right way!

Preparation Time

Cook Time





Step 1:

  • 1. Cut the avocados in halves, remove the seed and put their meat in a bowl. We’ll get to them later.
  • Step 2:

  • 2. Slice the limes and pour the juice on the bowl with the avocados. Also add the 2 pinches of salt.
  • Step 3:

  • 3. With your preferred tool (it can be a fork), mash the avocados with the lime juice until the mix gets a uniform green color.
  • Step 4:

  • 4. Cut the onion and tomato in small squares! The smaller the better.
  • Step 5:

  • 5. Add the onion and tomato to the avocado and mix until it’s evenly distributed.
  • Step 6:

  • Step 7:

  • enjoy with some tostadas!
  • Step 8:

  • Step 9:

  • —optional—
  • Step 10:

  • 6. Just add (very!) small chopped up pieces of half an habanero pepper. Beware though, this pepper is about a 9 in the hot scale from 1 to 10.