Guacamole

Guacamole is a mexican classic. it’s easy, quick and tasty! be sure to make it the right way!

Ingredients

• 2 avocados
• 3 limes (a.K.A. "mexican lemons")
• 1/3 white onion
• 1 red tomato
• 2 pinches of salt
• –optional for spicy results!–
• 1/2 habanero pepper

Instructions

STEP 1:

1. Cut the avocados in halves, remove the seed and put their meat in a bowl. We’ll get to them later.

STEP 2:

2. Slice the limes and pour the juice on the bowl with the avocados. Also add the 2 pinches of salt.

STEP 3:

3. With your preferred tool (it can be a fork), mash the avocados with the lime juice until the mix gets a uniform green color.

STEP 4:

4. Cut the onion and tomato in small squares! The smaller the better.

STEP 5:

5. Add the onion and tomato to the avocado and mix until it’s evenly distributed.

STEP 6:

STEP 7:

enjoy with some tostadas!

STEP 8:

STEP 9:

—optional—

STEP 10:

6. Just add (very!) small chopped up pieces of half an habanero pepper. Beware though, this pepper is about a 9 in the hot scale from 1 to 10.