Ham and pepperoni pasta
Its so yumy
Difficulty Level: easy
0 Prep
0 Cook
0 Total
0 Serving
Ingredients
- 1 tbsp olive oil
- 1garlic clove, crushed
- 400g can chopped tomatoes
- 1 tsp vegetable stock powder or 1/2 crumbled stock cube
- 1tbsp tomato puree
- 1tsp sugar
- Ham
- Salt
- Pepperoni
Instructions
Heat the oil in a pan, add the garlic, then gently fry for 1 min.
Tip in all the other ingredients, then bring to boil.
Reduce the heat, then simmer uncovered for 5 mins, stirring occasionally.
Add ham and pepperoni.
For pasta:
Add hot water to pan and heat for a while.
Add pasta to water and add a little bit of salt
Cook until soft
Then serve on plates.
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