Ham Wrap – Up A posh, tasty ham recipe. By Guest Contributor March 11, 2011 Party food Preparation Time Cook Time Servings0Ingredients1 slice of thin, pre – cooked ham1 teaspoon of honeySprinkle of cinnamonInstructions Step 1: Lay the ham out flat. Step 2: Mix the honey and cinnamon. Step 3: Thinly, evenly spread the cinnamon – ey mix over the ham. Step 4: Roll two sides over until the tips meet. Step 5: Roll down the other two sides. Step 6: Roll in half. Step 7: Secure with a toothpick. Step 8: EAT!