Step 1: Cut a lid from the top of the loaf, remove the majority of the bread from inside.
Step 2: cook the steak to perfection and place inside.
Step 3: fry the bacon to a golden crisp and pile onto the steak.
Step 4: layer in the mexican spiced cheese.
Step 5: twice deep fry the oven chips, and place inside.
Step 6: fry the onion rings and put them ontop.
Step 7: layer in jarlsberg.
Step 8: grill for a couple minutes to melt the cheese.
Step 9: place the lid back ontop, and crush between two breadboards.
Step 10: cut in half and enjoy the pure meatyness!
Step 12: variations with fried onions, slices of pepperoni, chorizo etc!