Published Tuesday, 03 June, 2014 by Joe
1. Add oil to saucepan, with oil is hot add diced onion and sweat of for 2 minutes.
2. Add the rice and stir, then add the water and simmer for 1 minute.
3.Add herbs in needed cover tightly with foil and cook in oven for 20 minutes perfect braised rice.
Ditch the meat but still spice up the night!!