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Capsicum Egg Fry

Published Monday, 24 September, 2012 by Kiddo

It's a multipurpose thing! :p



  • You need:
  • eggs
  • capsicum
  • soy sauce
  • salt
  • oil
  • coriander
  • pepper powder
  • ginger
  • green chillies
  • garlic
  • tomato/tomato puree


You proceed in the following way:

finely chop the capsicums, ginger, chillies, garlic and the tomatoes if you're using them.

heat some oil in a pan.

throw in the tomatoes/puree, ginger and the garlic.

put some soy sauce and pepper powder.

throw in the eggs and scramble them.

put some salt.

some soy sauce if you want.

toss in the chopped capsicum.

heat it for a while till the capsicum gets cooked enough.

turn off the flame and put some coriander on the top.

you can either use it as a stuffing or just simply dig in or have it with rotis!


  • Sheeba 5 years ago

    Good and taste thanks

  • Rsp 5 years ago

    For the sake of clarity, in some countries capsicum refers to green bell peppers. Also, this recipe does not use chopped pure capsaicin. Don't confuse the two.

  • Tashu 6 years ago


  • Http:// 6 years ago

    Nice and simple recipe..Thanks for sharing

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