Homemade Beef Burgers

Easy burgers mixed with onions

Difficulty Level: easy

0 Prep
0 Cook
0 Total
1 Serving

Ingredients

  • onion
  • salt and pepper
  • burger buns (optional)
  • cheese (optional)
  • beef oxo cube
  • flour (optional)
  • oil
  • (500g) Minced beef

Instructions

  1. Chop up the onion into small pieces.

  2. Mix the beef and onion in a large bowl.

  3. Break the beef oxo cube into the bowl and add the salt and pepper. Mix until everything is combined.

  4. Heat the frying pan with some oil on high heat.

  5. Start creating the burgers by rolling the beef into balls. You should be able to make 4 good size balls. Flatten them slightly

  6. Place onto the frying pan and cook on high heat for 5 min.

  7. Turn over burgers and cook on the other side for 5 min.

  8. Reduce heat slightly. Keep turning and cooking burgers to your liking. Fully cooked burgers should take around 15 minutes.

  9. Serve on a burger bun with cheese, and add chips or salad if desired.

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