Name: Home-made ice-cream
Ingredients: 4 oz sugar; 4 tbs of water; vanilla essence; 1 pint of whipped cream

4 oz sugar

4 tbs of water

vanilla essence

1 pint of whipped cream

Step 1:

1. Melt sugar in water until dessolve .

Step 2:

mix all ingridients together.

Step 3:

place in a container in the freezer for 2 hours.

Step 4:

take out whisk for 2-3 mins place in freezer to set.