homemade yoghurt
this is soooo easy and cheap!!!
Difficulty Level: easy
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Ingredients
- 500mls organic natural live yoghurt
- 1litre of organic whole milk
Instructions
boil milk in a pan and put in a bowl straight after it has boiled
wait for it to cool naturally
when cooled stir in yogurt
cover and leave for 7-8 hours
a’viola! whole load of natural yoghurt will have appeared
it keeps for a week or so in the fridge and can be eaten with fruit or cereal or anything. its very good for you!
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