Home › Beef › Honey Rost Honey Rost RECIPE BY Guest Contributor The best you will have in your life PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients1-3 pots of clear runny honey.1 joint of meat.VegInstructions Step 1: 1. Prep the meat & pour over honey. Step 2: 2. Prep the veg & pour over honey. Step 3: 3. Put in overn & cook untill done (for meat) & for the veg cook untill there are squicky & or spitting. Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email