Home › Easy Dinners › How to make a dahi sauce How to make a dahi sauce RECIPE BY Guest Contributor Make a lovely sauce using these 4 easy steps! PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email IngredientsAbout half a cup of yogurt A few corriander leavesA few mint leaves (by a few I mean about 7 – 10) A sprinkle of fennel seeds One clove of garlicePinch of salt Instructions Step 1: 1.In a blender or pestel and mortar crush all the herbs and garlic Step 2: 2.put that to one side, then in pour out the yogurt in a bowl, Step 3: 3.Next add some water to the herbs mixture so it’s easy to pour out into the yogurt bowl. Step 4: 4.Mix all of the ingredients together and add some a pinch of salt. Step 5: And you’re all done! Step 6: Step 7: Oh and here’s a video version: https://www.youtube.com/watch?v=UqZ01PFJJV8 Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email