How to make a dahi sauce

Make a lovely sauce using these 4 easy steps!

Ingredients

• About half a cup of yogurt
• A few corriander leaves
• A few mint leaves (by a few I mean about 7 – 10)
• A sprinkle of fennel seeds
• One clove of garlice
• Pinch of salt

Instructions

STEP 1:

1.In a blender or pestel and mortar crush all the herbs and garlic

STEP 2:

2.put that to one side, then in pour out the yogurt in a bowl,

STEP 3:

3.Next add some water to the herbs mixture so it’s easy to pour out into the yogurt bowl.

STEP 4:

4.Mix all of the ingredients together and add some a pinch of salt.

STEP 5:

And you’re all done!

STEP 6:

STEP 7:

Oh and here’s a video version: https://www.youtube.com/watch?v=UqZ01PFJJV8