Ice Cream Bread!!!

Using only two ingredients! i know this sounds bizarre but you have to try it to believe it!

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Stir together ice cream and flour, stirring just until flour is moistened.
  • Step 2:

  • Step 3:

  • 2. Spoon batter into a greased and floured 8×4 inch loaf pan.
  • Step 4:

  • Step 5:

  • 3. Bake at 350 degrees for 40 to 45 minutes or until a wooden pick inserted in the center of the bread comes out clean.
  • Step 6:

  • Step 7:

  • 4. Remove from the pan, and cool on a wire rack.