Ice Cream Bread!!!
Using only two ingredients! i know this sounds bizarre but you have to try it to believe it!
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Ingredients
Instructions
STEP 1:
cream
flour
ice cream
1. Stir together ice cream and flour, stirring just until flour is moistened.
STEP 2:
STEP 3:
flour
2. Spoon batter into a greased and floured 8×4 inch loaf pan.
STEP 4:
STEP 5:
bread
3. Bake at 350 degrees for 40 to 45 minutes or until a wooden pick inserted in the center of the bread comes out clean.
STEP 6:
STEP 7:
4. Remove from the pan, and cool on a wire rack.