Ice Cream Bread-really!
Two ingredients- ice cream & flour
Difficulty Level: easy
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Ingredients
- 2 cups flour (any, self raising flour, plain etc)
- 1 1/2 cups ice cream (any flavour, could be mixed)
- pinch of baking powder (optional)
Instructions
1.Put both ingredients in the bowl.
2. Leave so the ice cream can melt a little.
3.When you have brought the ingredients together they should form a dough which can be moved as a solid whole, and is a little firm.
4. Put the loaf dough into a loaf tin.
5. Bake at gas mark 4 for 45-60 minutes.
6. Remove and leave to cool.
7. Serve with ice cream, butter,cream, hot or cold.
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