Step 1:

  • Cook shrimp per label directions just prior to serving.
  • Step 2:

  • Step 3:

  • Apple Mango Salsa: Mix vegetable oil, orange juice, rice vinegar, salt & pepper together. Add diced vegetables and apples. Add a dash of cayenne pepper. Mix well. Refrigerate for 1 hour.
  • Step 4:

  • Step 5:

  • Presentation: Cut acorn squash in half; scoop out seeds. Put in microwave for 3 minutes. Cool. Fill with apple mango salsa. Set on large serving plate. Arrange shrimp on plate. Fry matchstick potatoes; put on plate and garnish with lime and green onions.
  • Step 6:

  • Step 7:

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