Name: Italian Baked Bean Bake
Ingredients: 1 can baked beans; 1 onion; italian herbs - basil, parsley and rosemary etc; 50g pasta - i used some left over pasta for mine to make it quicker; cheese - any will do

Ingredients

1 can baked beans

1 onion

italian herbs – basil, parsley and rosemary etc

50g pasta – i used some left over pasta for mine to make it quicker

cheese – any will do

Instructions

Step 1:

1. If you don’t have left over pasta then you need to stick some in a pan to cook. Put oven on.

Step 2:

Step 3:

2. Chop onion into small pieces, grate cheese, open can of beans.

Step 4:

Step 5:

3. Put beans in microwavable container, add onion, herbs and drained pasta. Microwave for 2 mins.

Step 6:

Step 7:

4. Pour the ingredients into an oven proof dish and top with cheese. Place in oven for 10-15 mins so the cheese melts.

Step 8:

Step 9:

5. Eat!

Step 10:

Step 11:

if you wanted to make it more substantial you could slice some potato and boil it then place it on top of the bean mixture then add the cheese.