Jamaican Style Spicy Egg Fried Rice

Mmm this really is delicious!

Ingredients

Instructions

STEP 1:

Chop up chillies chop up meat if usedand crush garlic leave in a bowl till later

STEP 2:

put wok on medium – low heat add oil

STEP 3:

crack and whisk the eggs in a bowl

STEP 4:

tip eggs into wok stir until set (add dashings of soy sauce as a tip)

STEP 5:

add rice ( if using frozen rice heat it first before adding

STEP 6:

break up rice mix in with eggs

STEP 7:

add some more soy sauce

STEP 8:

add peas ( i use frozen) stir into rice until evenly mixed about

STEP 9:

add chillies garlic (meat if used) into the wok at this point ( if you have added any extras to the recipe like veggies also add these at this point)

STEP 10:

stir like crazayy to avoid any sticking if you find that your food is sticking to the pan badly turn the heat down

STEP 11:

add the chicken stock pour evenly stir the stock in the mixture until well mixed add more if you would like it more watery but dont go to overboard i add chicken stock because the rice is so dry its burnt without some liquid in there lol

STEP 12:

add levi roots sauce stir and keeping adding to taste

STEP 13:

mix for a bit longer

STEP 14:

slap into bowls and serve immediately

STEP 15:

STEP 16:

STEP 17:

i hope you like this recipe i tend to cook alot because i have a passion for cookery but was unable to take it as a qualification at school which i was devestated about

STEP 18:

STEP 19:

any comments would be well appreciated thank you