janis crabcakes& lemon mayo
crispy crab cakes
Difficulty Level: easy
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Ingredients
- 500g of crab sticks
- 2 eggs
- 200G breadcrumbs
- 1 lemon
- mayonaise
- 100G flour
Instructions
blend crabsticks or seafood sticks in blender
bind using beaten eggs into indiviual cakes each pal size
then cover with flour then breadcrumbs
using deep fat fryer is ideal if not u can bake for low fat option or fry in deep oil
and serve with lemon zest and juice mayonaise
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