janis crabcakes& lemon mayo

crispy crab cakes

Ingredients

Instructions

STEP 1:

blend crabsticks or seafood sticks in blender

STEP 2:

bind using beaten eggs into indiviual cakes each pal size

STEP 3:

then cover with flour then breadcrumbs

STEP 4:

using deep fat fryer is ideal if not u can bake for low fat option or fry in deep oil

STEP 5:

and serve with lemon zest and juice mayonaise