J’s Veggie Curry
A healthy, easy, cheap veggie curry!
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6 Servings
Ingredients
Instructions
STEP 1:
1 = Heat Frying Pan (use non stick or just add a dash of oil/non stick spray)
STEP 2:
carrot
cauliflower
curry powder
green beans
onion
2 = Add chopped onion, chopped carrots, green beans, cauliflower and curry powder and stir and cook for 2 minutes
STEP 3:
lentil
tomato
3 = Add tomatoes, lentils and stock and bring to the boil
STEP 4:
4 = Reduce the heat once boiled and simmer for 40 minutes, stirring occasionally
STEP 5:
peas
5 = Add peas and simmer for 15 minutes
STEP 6:
6 = SERVE
STEP 7:
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