Step 1: 1. Whisk 2 eggs in a bowl.
Step 2: 2. Dip chicken breast into the eggs.
Step 3: 3. Mix flour, powdered basil and chilli flakes together in a plate.
Step 4: 4. Coat the chicken in the the cornflour mixture.
Step 5: 5. Then use a pastry brush or your fingers to coat a little bit of egg on the chicken.
Step 6: 5. Make sure the chicken is well covered in pancko bread crumbs or unsweetened cornflakes.
Step 7: 6. Then, heat up oil in a pan and then add the chicken and shallow fry till each side is golden brown and the chicken is well cooked.
Step 8: 7. Garnish with salt. Serve hot (optional parsley powdered).