Last nights bolognaise

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Mar 2, 2011
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Chilli con carne

Difficulty Level: easy

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Ingredients

  • Last nights/left over bolognaise (minus spaghetti)
  • Kidney beans
  • Chilli powder
  • 1 tin chopped tomatoes (optional)
  • Bread and butter for dipping (optional)

Instructions

  1. Reheat bolognaise in pan

  2. Add tomatoes if using

  3. Add kidey beans

  4. Add as much chilli powder as you like

  5. Serve with bread and butter to either dip with or fill and eat as a sarni!

  6. LOVELY JUBBLY! x

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