Layered Potatos

Layers of potatoes with garlic,onions and a layer of melted cheese on top

Ingredients

• 1 large jacket potato
• 1 onion
• garlic powder
• lots of grated cheese
• 1 vegetable stock cube
• salt
• pepper
• mixed herbs

Instructions

STEP 1:

1. Peel the potato and then slice thinly

STEP 2:

2. Chop the onion and soften with butter in a pan

STEP 3:

2. Place one layer of potatoes in a small casserole dish

STEP 4:

3. On top of this layer put a pinch of salt, pepper, mixed herbs and a spoonful of onions. Cheese is also optional.

STEP 5:

4. Continue with further layers until the top. Leave space for one further layer..

STEP 6:

5. Make up the stick cube and then pour into the casserole dish until it fills up about half way.

STEP 7:

6. Add grated cheese to the top

STEP 8:

7. Pop in the oven on a medium temperature for around 40 mins.