Home › Salad › Lebanese Tabboule Lebanese Tabboule RECIPE BY Guest Contributor Fresh and Yumm! PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email IngredientsChopped ParsleyChopped Tomatoes1 Chopped medium size onionLemon Juice (to taste)*Salt (to taste)*Pepper (to taste)*Extra virgin olive oil (to taste) Burghul (Burghul is a whole grain. Burghul is sometimes confused with cracked wheat, which is crushed wheat grain that has not been parboiled. Whole-grain, high-fiber burghul and cracked wheat can be found in natural food stores, Middle Eastern specialty grocers, and some traditional grocery stores.)N.B: (to taste)* depends on quantityInstructions Step 1: Mix all and serve 😀 Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email
