Step 1: Put butter or oil in a pan and set to low temperature. Let it melt and spread over the pan.
Step 3: put one of two tortillas on the pan.
Step 5: place the shredded cheese on the tortilla. Followed by the chicken, veggies and spices. Then add another layer of cheese on top.
Step 7: place second tortilla on top.
Step 9: press down on quesadilla. Then flip. The first flip may be a little tricky. Press and flip. When browned remove from pan and eat.
Step 11: serve with salsa and sour cream for a mexican treat.