Lemon Chicken and Homemade Wedges

Cheap and V tasty!

Ingredients

• (Chicken)
• Chicken (chunks or strips)
• Olive Oil
• Lemons
• Coriander
• Salt / Pepper
• Chili Powder
• (Wedges)
• Potatoes
• Olive Oil
• Seasoning

Instructions

STEP 1:

– Chicken

STEP 2:

Put a portion of chicken in a bowl

STEP 3:

Add a little olive oil

STEP 4:

Add half a lemons juice per portion

STEP 5:

Add some lemon zest (grated lemon rind)

STEP 6:

Add some corriander and salt and pepper

STEP 7:

Add some chili powder – just a wee bit for a some heat

STEP 8:

Mix everything together

STEP 9:

Leave for about 20 mins minimum to allow the flavors to set in

STEP 10:

After this time fry the chicken until cooked and serve with the wedges!

STEP 11:

STEP 12:

– Wedges

STEP 13:

Scrub and wash a couple of potatoes per person

STEP 14:

Cut into wedges shapes – your shout at how thick they are (they go more crispy the thinner they are)

STEP 15:

Boil them in a pan until soft

STEP 16:

Drain the water and put back in the pot

STEP 17:

add a little olive oil and the seasoning

STEP 18:

(you could use bbq sauce, any herbs or pesto – whatever you fancy)

STEP 19:

Toss them so they are all coated

STEP 20:

Put on a baking tray and cook in the oven around 180 degrees until crispy!

STEP 21:

STEP 22:

Enjoy! Mmmm…