lemony/cheesy chops

YUMMMMMMM

Ingredients

Instructions

STEP 1:

1. (Fun bit/stress relever) Put a chop into the bag / wrap loosely in cling film.

STEP 2:

2. Bash wish side of rolling pin all over equally, untill desired thinkness.

STEP 3:

3. mix breadcrums, parmesan, and lemon rind in a large bowl.

STEP 4:

4. dip bashed chop into egg untill its covered in egg.

STEP 5:

5. then dip into breadcrum mix, untill covered.

STEP 6:

6. Fry in oil untill golden brown.

STEP 7:

STEP 8:

Really good with cheese sauce and chips/ mash and mixed veggies.

STEP 9:

STEP 10:

– easy cheese sauce-

STEP 11:

1. melt 2 table spoons of butter in a small pan.

STEP 12:

2.blend two table spoons of plain flour into butter.

STEP 13:

3. cook and stir for 4-5 mins.

STEP 14:

4. slowy add 1 cup of mlik, stirring continuously.

STEP 15:

5. Cook on low heat untill smooth and thickend.

STEP 16:

6. Add desired amount of grated cheese (chedder is best)

STEP 17:

7. cook untill melted.

STEP 18:

STEP 19:

pour on chops and chips 😀