Liquid Cheese Omlette
My mom used to make this :’)
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Ingredients
Instructions
STEP 1:
Cut the cheese cubes into smaller cubes, keep aside.
STEP 2:
break the egg in a bowl and whisk with a fork until the egg has been whisked properly.
STEP 3:
pepper
salt
add the cheese cubes, salt, pepper, red chill powder an mix well.
STEP 4:
butter
put the butter in the pan and wait for it to melt and become frothy.
STEP 5:
pour the egg mixture into the pan and wait for 1 minute.
STEP 6:
using a fork, fold it into two halves.
STEP 7:
keep pressing for 2 minutes, and turn sides.
STEP 8:
take out on a plate.
STEP 9:
enjoy!