Ingredients

Instructions

Step 1:

  • Cut the cheese cubes into smaller cubes, keep aside.
  • Step 2:

  • break the egg in a bowl and whisk with a fork until the egg has been whisked properly.
  • Step 3:

  • add the cheese cubes, salt, pepper, red chill powder an mix well.
  • Step 4:

  • put the butter in the pan and wait for it to melt and become frothy.
  • Step 5:

  • pour the egg mixture into the pan and wait for 1 minute.
  • Step 6:

  • using a fork, fold it into two halves.
  • Step 7:

  • keep pressing for 2 minutes, and turn sides.
  • Step 8:

  • take out on a plate.
  • Step 9:

  • enjoy!
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