Name: Liquid Cheese Omlette
Ingredients: 2 cubes mozzarella cheese; 1 egg; salt to taste; pepper; red chilli powder; a frying pan; butter

Step 1:

Cut the cheese cubes into smaller cubes, keep aside.

Step 2:

break the egg in a bowl and whisk with a fork until the egg has been whisked properly.

Step 3:

add the cheese cubes, salt, pepper, red chill powder an mix well.

Step 4:

put the butter in the pan and wait for it to melt and become frothy.

Step 5:

pour the egg mixture into the pan and wait for 1 minute.

Step 6:

using a fork, fold it into two halves.

Step 7:

keep pressing for 2 minutes, and turn sides.

Step 8:

take out on a plate.

Step 9:

enjoy!