Loaded Penne Arrabiatta

Spicy, veggie loaded, bacon filled, anchovy spiked goodness!

Preparation Time

Cook Time

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Pop water on to boil for the pasta.
  • Step 2:

  • 2. Fry bacon in a bit of oil until beginning to crisp, then add onion and cook until softened. Add zucchini and fry until mixture begins to brown/caramelize slightly. Chuck your pasta on now and cook to packet instructions.
  • Step 3:

  • 3. Add mushroms, anchovies and garlic and cook until mushrooms have softened.
  • Step 4:

  • 4. Pour pasta sauce over bacon mixture and stir until heated. Taste and adjust to taste with chilli, salt and pepper.
  • Step 5:

  • 5. Drain pasta, stir through sauce and serve with cheese and more cracked pepper, if desired! Delish with garlic bread too.