Step 1:Heat milk in a deep pan. Add two tablespoons of cornstarch to it.
Step 2:Stir it continuously on a slow flame until it thickens.
Step 3:Add oregano and chili flakes. Mix it well.
Step 4:Add some grated processed cheese. Let it melt. If the mixture is much thick, add some spoons of pasta stock.
Step 5:Add the boiled pasta. Add salt according to your taste. Serve hot.