Step 1:
Heat milk in a deep pan. Add two tablespoons of cornstarch to it.Step 2:
Stir it continuously on a slow flame until it thickens.Step 3:
Add oregano and chili flakes. Mix it well.Step 4:
Add some grated processed cheese. Let it melt. If the mixture is much thick, add some spoons of pasta stock.Step 5:
Add the boiled pasta. Add salt according to your taste. Serve hot.
