Step 1:

  • Heat milk in a deep pan. Add two tablespoons of cornstarch to it.
  • Step 2:

  • Stir it continuously on a slow flame until it thickens.
  • Step 3:

  • Add oregano and chili flakes. Mix it well.
  • Step 4:

  • Add some grated processed cheese. Let it melt. If the mixture is much thick, add some spoons of pasta stock.
  • Step 5:

  • Add the boiled pasta. Add salt according to your taste. Serve hot.
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