Maggie Fadito

Yummy!!! all the ingredients present in your kitchen cabinet.cheers!!!

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Ingredients

Instructions

STEP 1:

noodle
vinegar

Boil the noodles, drain the excess water, add 1 tb sp of vinegar and set aside.

STEP 2:

bell pepper
pepper
vinegar

add the remaining 1 tb sp of vinegar to bell pepper and green chili and set aside.

STEP 3:

butter
ice
onion

in a frying pan, melt 2 tb sp of butter. Add diced onions and saute them.

STEP 4:

ice

next, add in diced chicken.

STEP 5:

bell pepper
chili sauce
pepper
soy sauce

when chicken pieces have changed color put in 1/2 cup of water, taste maker,bell pepper , green chili, red chili sauce and soy sauce.

STEP 6:

noodle

let it cook for a few minutes, now add the noodles and toss them.

STEP 7:

turn off the flame.

STEP 8:

its ready to eat. Enjoy!!!1

STEP 9:

STEP 10:

note: if u like it soupy u can increase the quantity of water and sauces as required