Maggie Fadito
Yummy!!! all the ingredients present in your kitchen cabinet.cheers!!!
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Ingredients
Instructions
STEP 1:
noodle
vinegar
Boil the noodles, drain the excess water, add 1 tb sp of vinegar and set aside.
STEP 2:
bell pepper
pepper
vinegar
add the remaining 1 tb sp of vinegar to bell pepper and green chili and set aside.
STEP 3:
butter
ice
onion
in a frying pan, melt 2 tb sp of butter. Add diced onions and saute them.
STEP 4:
ice
next, add in diced chicken.
STEP 5:
bell pepper
chili sauce
pepper
soy sauce
when chicken pieces have changed color put in 1/2 cup of water, taste maker,bell pepper , green chili, red chili sauce and soy sauce.
STEP 6:
noodle
let it cook for a few minutes, now add the noodles and toss them.
STEP 7:
turn off the flame.
STEP 8:
its ready to eat. Enjoy!!!1
STEP 9:
STEP 10:
note: if u like it soupy u can increase the quantity of water and sauces as required