Malteaser Slice

A really easy and tasty traybake with malteasers!

Ingredients

• 400g milk chocolate
• 3 tablespoons of syrup
• 100g butter
• 200g digestive biscuits (crushed)
• 200g malteasers
• white chocolate (optional)

Instructions

STEP 1:

1. Melt half of the chocolate in a bowl, add the butter and syrup and mix together (you may want to melt the butter beforehand to make it easier to combine)

STEP 2:

STEP 3:

2. Add the crushed biscuits and whole malteasers and mix together.

STEP 4:

STEP 5:

3. Spread out onto a tray

STEP 6:

STEP 7:

4. Melt the rest of the chocolate and pour/spread on top of the stuff in the tray

STEP 8:

STEP 9:

5. If you have white chocolate, melt some and splatter it over randomly and grate some more over that (or do whatever you want with it, its for decoration/taste!)

STEP 10:

STEP 11:

6. Put in the fridge and let it set for a few hours before slicing up and tucking in!