Margherita Pizza

What is there to say, it's pizza!

Preparation Time

Cook Time





Step 1:

  • Heat oven to 240c/220c fan/gas 9.
  • Step 2:

  • oil a 20 x 24cm baking tray.
  • Step 3:

  • mix the flour, yeast, ¼ tsp salt and the sugar in a bowl,then stir in the water.
  • Step 4:

  • bring the mixture together, knead until smooth, then press into the oiled tray.
  • Step 5:

  • spread passata over the dough, leaving a thin border round the edge.
  • Step 6:

  • season the passata, then sprinkle with the chopped basil, the mozzarella and the parmesan, and bake for 15-20 mins or until cooked through.
  • Step 7:

  • scatter with the remaining basil