MARMITE N MUSTARD PORK CHOPS

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Feb 24, 2010
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SOUNDS HORRID BUT TRUST ME ITS REALLY TASTY!

Difficulty Level: easy

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Ingredients

  • PORK CHOPS
  • JAR ENGLISH MUSTARD
  • JAR MARMITE

Instructions

  1. COAT EACH SIDE OF THE CHOP ONE WITH MUSTARD AND ONE WITH MARMITE

  2. MARINADE IN FRIDGE FOR AS LONG AS YOU CAN, IT GETS TASTIER

  3. GRILL OR FRY ON EACH SIDE TURNING REGULARLY UNTIL COOKED THROUGH

  4. THIS MAY SOUND A STRANGE COMBINATION BUT TRY IT IT REALLY WORKS, MAKES BORING PORK SO MUCH TASTIER

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