mash and chicken dinner

Comfort food away from home – my nostalgia

Ingredients

• Breaded frozen chicken breasts
• 2 potatoes (peeled and chopped)
• butter
• salt
• milk or cream
• pepper
• your choice of vegetables (i have sweetcorn)
• gravy granules (i use turkey but any is fine)

Instructions

STEP 1:

1) Cook chicken breast according to packet instructions

STEP 2:

2) Peel and chop potatoes and boil until soft (for around 15/20 minutes – depending on potato type)

STEP 3:

3) Drain potatoes and mash, adding butter, milk (or cream) and salt until you reach your preferred consistency and taste.

STEP 4:

4) Boil water and make gravy

STEP 5:

5) Add any vegetables you want and serve