Mediterranean Puffs

Great as a snack or main, easy to make- delicious!

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Ingredients

Instructions

STEP 1:

1) Preheat the oven to 180C.

STEP 2:

2) Slice pastry in to the size that you want and put on to a baking paper lined tray.

STEP 3:

3) Using a knife, gently mark out a border to the pastry (1/2 cm) being careful not to slice entirely through the pastry.

STEP 4:

pesto

4) Spread the pesto in the inside of the scored border.

STEP 5:

5) Finely chop your vegetables.

STEP 6:

6) Cover the inside of the border with your vegetables.

STEP 7:

puff pastry

7) Grate cheese and sprinkle over the inside of the puff pastry.

STEP 8:

puff pastry

8) Cook in the oven for about 15 minutes or until the cheese has melted and the puff pastry border has risen.

STEP 9:

STEP 10:

You can adapt this recipes for different tastes and occasions using different vegetables, cheeses and spreads for the bottoms. Experiment and enjoy! 🙂