Mediterranean tomato soup
Mediterranean Tomato Soup! Quick , easy and so tasty.
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Ingredients
Instructions
STEP 1:
onion
potato
1. Chop potato into small cubes (the smaller the cubes, the quicker they will be to cook) and chop onion
STEP 2:
garlic
onion
potato
2. Heat oil in the frying pan. Once heated add chopped potatoes and onions. Add garlic.
STEP 3:
basil
oregano
potato
3. Keep stirring and fry until potatoes become clear and cooked. Add basil and oregano into the pan. (Salt and pepper can be added at this point too)
STEP 4:
onion
potato
tomato
vegetable stock
4. Pour chopped tomatoes, vegetable stock cube and tomato puree into a saucepan. Add potato/onion mixture into the saucepan and stir well.
STEP 5:
5. Add boiling water, according to consistency. Bring to the boil, and simmer for 10 minutes.
STEP 6:
6. Add mixture into a blender and blend to desired consistency.
STEP 7:
STEP 8:
Viola!