Mexican Baked Beans

  |  
Jan 8, 2012
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Easy, yummy and quick dinner or lunch

Difficulty Level: easy

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0 Cook
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0 Serving

Ingredients

  • 1 x can baked beans
  • 1/2 Avocado ( if available)
  • Grated Cheese
  • Slices of tomato
  • Shallots to garnish
  • Chilli if you want to spice it up
  • Serve on toast

Instructions

  1. Mix desired amount of mexican seasoning in with beans

  2. Microwave

  3. Serve on toast with avocado, grated cheese and shallots

  4. Can add more grated vege to mix it up

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