Microwaveable Chocolate Molten Cake

Ready in less than 10 mins

Ingredients

• For 6 people or all for yourself!!
• 1 cup plain flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 cup milk
• 1/2 to 3/4 sugar
• 100 gms of butter
• 5 tablespoons of chocolate powder
• 1 teaspoon vanilla
• chocolate sauce :
• 1 cup dark brown sugar
• 3 tables of dark or white chocolate powder
• 1 teaspoon vanilla
• 1 cup of boiling water.
• for extra taste add a pinch on cinnamon and nutmeg

Instructions

STEP 1:

Spray or butter a 24 cm microwaveable bowl.

STEP 2:

STEP 3:

melt the butter and mix with sugar, milk and vanilla together in a bowl until combined.

STEP 4:

mix the dry ingredients together.

STEP 5:

mix all dry and wet together and transfer it into the buttered bowl

STEP 6:

STEP 7:

for the sauce mix the vanilla and dark brown sugar and chocolate powder with the hot water and pour it on to the top of the mixture.

STEP 8:

STEP 9:

microwave for 5 minutes or until you have achieved the desired consistency!!

STEP 10:

STEP 11:

for ultimate gooeyness , microwave for 3.5 minutes.

STEP 12:

STEP 13:

must must!!! Have it with ice-cream!!