Microwave-baked Potatoes (fast&easy)
Fast and easy microwave-baked potatoes makes a appetizing meal or side for hungry, busy students.
0 Prep
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0 Servings
Ingredients
Instructions
STEP 1:
potato
1) wash and dry potatoes
STEP 2:
potato
tea
2) stab potatoes with a fork (allows steam to escape when they’re cooking)
STEP 3:
potato
3) rub outside of potatoes with salt and pepper
STEP 4:
4) microwave on high for 5 minutes
STEP 5:
potato
5) turn potatoes around
STEP 6:
potato
6) check softness of potatoes using a knife. Depending on how well-done they are, microwave for another 1-4 minutes.
STEP 7:
butter
potato
7) slice potatoes in half and add butter, salt, and pepper to taste
STEP 8:
8) serve and enjoy!