Mini Guinness ice cream!

The shots, but in a dessert! Works so well!

Difficulty Level: easy

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Ingredients

  • A tub of Baileys ice cream
  • 4 shots of Tia Maria
  • (optional) Cadburys flake to serve =]

Instructions

  1. Take the ice cream out of the freezer and let it get soft.

  2. Add your four shots of Tia Maria and stir them in lightly, so you get a marbley effect.

  3. Put back in the freezer to solidfy for about 15 mins.

  4. Serve in glasses with the flakes on top! =D

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