Mini Steak Bagels

Steak in a flavoursome butter sauce with sliced mushrooms in between two mini bagels

Ingredients

• Steak portion
• sliced mushrooms
• knob of butter/margarine
• coriander
• garlic
• one or two mini bagels
• salt and pepper
• oil

Instructions

STEP 1:

1. Chop steak portion into two equal pieces, fry until fully cooked.

STEP 2:

2. Slice mushrooms and fry until cooked.

STEP 3:

3. Chop garlic into tiny pieces.

STEP 4:

4. Melt butter/marg. In microwave, add tiny chopped garlic pieces and add pepper to season. Stir well.

STEP 5:

5. Toast mini bagel(s).

STEP 6:

6. Pour garlic butter sauce onto steak and mushrooms in frying pan, but do not cook/boil.

STEP 7:

7. Assemble! Enjoy!