Morrocan Quorn Quick and easy comfort food By Guest Contributor April 13, 2015 Vegetarian Preparation Time h m Cook Time h mServings0 Ingredients 1 bag of quorn1 tin of chopped tomatoes (400g)1 pepper chopped1 tin chickpeas (400g)1 onion finely chopped2 cloves garlic finely chopped1tsp paprika1-2tsp chilli flakes to tastepinch of salt and pepper2tsp ras el hanout or chinese five spice Instructions Step 1: Fry onion off in a little oil or butter until softened. Step 2: add quorn and garlic and fry for 3-4 minutes. Step 3: add all other ingredients and mix. Step 4: after 2 minutes,turn heat right down and simmer until thickened. Step 5: serve with rice/couscous and flatbread. Show Comments ▼
