Mushroom and mustard pork

Easy peasy and Delicious Delicious Delicious!

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Grill pork for approx 8mins on each side, or cook in oven for about 20 mins on 180C
  • Step 2:

  • 2. Meanwhile fry onion until soft and clear, the add mushrooms to the pan, and fry until mushrooms are cooked.
  • Step 3:

  • 3. Crumble over stock cube and add a generous tbsp of creme fraiche (about 2 dessert spoons)
  • Step 4:

  • 4. Heat through and add mustard, salt and pepper to taste.
  • Step 5:

  • 5. Pour sauce over pork. Done! 🙂