Step 1: Sounds weird.. but truly amazing 🙂
Step 3: 1. Okay, first chop up the rashers and onion.. (not too small , mouthful sized, or a tinnie bit smaller) use a scissors to cut the rasher, its easier.
Step 4: 2. Throw the onion, rasher, whole sausages and tin of tomatoes (if you open the tin first, it helps) into a pot / pan thing.
Step 5: 3. Pour in enough water to cover everything and then throw in maybe a half handful of mixed herbs. Boil on a low heat for ages .. like hours, it wont burn (best flavor).. or on a medium heat for 30 mins. easy 🙂