My Own Currywurst

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Nov 17, 2009
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A german style curried sausage dish

Difficulty Level: easy

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Ingredients

  • Bratwurst Sausages
  • (Plain Pork Sausages Will Do)
  • Ketchup
  • Curry Powder
  • Honey

Instructions

  1. 1- Fry or Grill the Sausages

  2. 2- In a saucepan, gently warm a good dollop (roughly 50g) and stir in 1tbsp of curry powder and 1 tbsp of honey. Be careful not to overheat

  3. 3- Slice the cooked sausages and serve with the curry sauce poured over

  4. 4- Tastes great with chips, Baked potatoes, or even mash.

  5. Enjoy

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