My Own Currywurst A german style curried sausage dish By Guest Contributor November 17, 2009 Pork Preparation Time Cook Time Servings0IngredientsBratwurst Sausages (Plain Pork Sausages Will Do)KetchupCurry PowderHoneyInstructions Step 1: 1- Fry or Grill the Sausages Step 2: 2- In a saucepan, gently warm a good dollop (roughly 50g) and stir in 1tbsp of curry powder and 1 tbsp of honey. Be careful not to overheat Step 3: 3- Slice the cooked sausages and serve with the curry sauce poured over Step 4: 4- Tastes great with chips, Baked potatoes, or even mash. Step 5: Enjoy