My own indian rice

a tasty snack on its own, or part of a meal 🙂

Ingredients

• Boil in the bag rice
• Onion
• Peas
• Tumeric
• Ground pepper
• Curry powder
• Coriander

Instructions

STEP 1:

Cook the boil in the bag rice with the peas in the water (add a tea spoon of tumeric to the water if you have it to turn the rice yellow)

STEP 2:

Fry the onions but not too long, leave them slightly crunchy.

STEP 3:

Drain the rice and peas and add to onions.

STEP 4:

Add a generous helping of curry powder and pepper and stir all together 🙂