Nandos Chips
just as good as the restaurant
0 Prep
0 Cook
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0 Servings
Ingredients
Instructions
STEP 1:
chips
eel
potato
peel and cut potatos into chips
STEP 2:
STEP 3:
potato
put potatos in to a bowl and cover with oil or fry light spray
STEP 4:
STEP 5:
chips
generously cover your chips with the chip sprinkle
STEP 6:
STEP 7:
chips
spead out onto a baking tray and cook in the oven for about 20-30 mins, may take longer depends how thick youve cut your chips
STEP 8:
STEP 9:
serve and cover with more sprinkle if u wish