Step 1: 1. Lay out one tortilla wrap, place all of the shredded ham in the centre, top with all of the grated cheese,
Step 2: 2. Place under grill on a medium heat until cheese has nearly melted, drissle the Garlic Peri Peri Nandos Sauce on top of half melted cheese. Place back under the grill until fully melted.
Step 3: 3. Remove Tortilla from under grill.
Step 4: 4. Place the cucumber slices and shredded lettuce on top of the cheese, ham and sauce.
Step 5: 5. Wrap the tortilla and cut in half.
Step 7: Serve with coleslaw